Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. This week: the flatbread recipe that editorial web assistant Emma Wartzman just couldn't live ...

This simple sourdough flatbread combines the tangy flavors of sourdough starter with the creamy richness of Greek yogurt, ...

Piadine, an Italian flatbread, is quick and easy to make in a skillet at home thanks to yogurt, which yields a supple texture. No yeast, rising, or oven required for this recipe from Milk Street.

1. In a large bowl combine the flour and baking powder. Next, add in the yogurt and mix with a spatula until the yogurt has absorbed the flour. You will need to get in there with your hands to really ...

Chef Josh McFadden’s crazy-simple yogurt flatbreads from Bon Appetit’s August 2015 issue inspired this whole-grain version. It pairs with just about anything you can think of. Make sure to use ...