High in iron, calcium and vitamin C, turnips are a nutritious root vegetable that comes in a variety of forms and sizes and can be used in a number of turnip recipes. They're most commonly pale white ...

Choosing fresh turnips is the key to making delicious chips. Go for turnips that are firm and free of blemishes or soft ...

Turnip and fenugreek are two humble ingredients that can elevate vegetarian dishes with their unique flavors and nutritional ...

The humble turnip has a mild enough flavor to take on the starring role in just about any dish, from quick and easy dinner recipes to more complicated gratins and even simple slow cooker recipes. And ...

Chef Char Morse is back with another delicious recipe to try -- and this week, she's turning up the flavor on turnips. Check out this recipe for roasted turnips and sauteed greens. Yum!

DESPITE ITS ZESTY bite and nice earthy flavor, the turnip has, historically, suffered something of an image problem. In the 1930s, when cartoonist Al Capp declared Dogpatch, his fictional backwater ...

Michelle Obama likes to #TurnipForWhat, and here's how you can, too. — -- Michelle Obama has been a proponent for healthy eating throughout her husband's presidency, and during a Twitter Q&A ...

Woe is the story of the turnip. During the Middle Ages, when what you ate signaled your social class, nobles and ecclesiastics eschewed foodstuffs that grew in the ground. They favored foods plucked ...