It’s one of the most popular desserts in Latin America, and this week, Wichita is getting a new bakery that specializes in many different flavors of tres leches cake. Alexandra’s Cakes is a new bakery ...

This Tres Leches Cake is our own interpretation of a Latin favorite. The cake is very sweet, very moist, and very delicate. It is traditionally baked in a 9-inch by 13-inch pan, but because we love ...

Though, to be fair, it’s hard to imagine a time when Rick Martínez’s chocolaty take on the classic dessert wouldn’t be welcome. By Mia Leimkuhler Nutella tres ...

Mix the three milks and bring to scalding point. Mix slowly with eggs and blend well to temper. Strain and pour the mixture over the croissants and raisins and let soak for a few minutes. Pour mixture ...

Editor's Note: This occasional series explores Central Pennsylvania eateries, sharing stories about the food and people behind the businesses. As she prepared hundreds of layered bizcochos Dominicanos ...

José Andrés shares his recipe for a delicate, tender, perfectly moist version of the classic Latin American dessert. José Andrés makes a delicately light and sweet version of tres leches, adding dark ...