This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — Fall is just around the ...

Who doesn't love a good toasted nut? If you're looking for the best way to roast them (and there are some pretty interesting ones, like making perfectly roasted nuts with your microwave), you really ...

FARGO — I adore finger foods, also known as small plates, tapas, or, in Italian, cicchetti. On a recent trip to the Twin Cities, I enjoyed a wonderful dinner at Broders’ Pasta Bar in south Minneapolis ...

Topped with toasted almonds, this version of homey rice pudding is made with milk, rice, sugar, and vanilla. Short-grain white rice makes the best pudding but long-grain works well, too. Use a larger ...

Aside from the price and the cachet, Champagne is one of life’s simplest pleasures -- just lifting a glass is a mood-altering experience. But it brings out the Gaudi in hosts. Who doesn’t want to take ...

Delicious, freezer-friendly and quick to prep, this easy keto chocolate is the perfect low-carb treat to reach for when the 3pm slump hits.

Note: To toast almonds, spread on a rimmed baking sheet and bake in a preheated 350-degree oven until golden and fragrant, 5 to 6 minutes. Watch carefully. Remove and cool. Cake can be made 1 day ...

Until last week I thought almond producers had found every way under the spring sun to market their product: in the shell, whole, blanched, slivered, sliced, ground into flour and pressed into oil.

In this quick, delicious pork dinner, Parmesan adds crispy exterior to seared and roasted chops. And, since the crust contains almond flour in place of all-purpose, the recipe is entirely gluten-free.