This robustly seasoned, almost meaty tomato salad was inspired by Mexican salsa macha, a savory-spicy condiment made with dried chilies, garlic, nuts and seeds that are fried in oil, then pureed. In ...

Ever thought your everyday peanut butter could use a little spicy kick? Even if the idea just crossed your mind, Haitians have long been ahead of the game. Their version, a fiery, flavorful spread ...

Peanut butter spread on white sandwich bread alongside whole peanuts and jar of peanut butter - New Africa/Shutterstock Picture this: You're searching for a midnight snack, but your cupboards are bare ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. This isn’t my first spicy peanut noodle recipe, and more likely than not, it ...

Seasoned with Szechuan pepper, these snackable peanuts deliver a buzz in each bite. You could call Yao Zhao a sermonizer of spices, or a preacher of pepper. At his company 50Hertz Tingly Foods, which ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

"The vegetables are really the star, [and] it tastes fabulously bold," says the James Beard Award winner, who features this recipe in her new cookbook Ever-Green Vietnamese James Beard Award winner ...

This recipe is a promise of warmth on those cool autumn nights. Habanero chiles and peanuts both feature heavily in Nigerian cuisine, and this soup is an adaptation of a long-simmered stew common to ...

Seasoned with Szechuan pepper, these snackable peanuts deliver a buzz in each bite. Karen Shimizu is the Executive Editor of Food & Wine. A seasoned editor and journalist who has worked on magazines, ...