Even the most basic roast chicken needs a brine. And you can get Jacques Pépin-approved results by soaking your chicken in ...

One of the easiest recipes you can make, pickled red onions bring brightness to a variety of dishes. Pickled onions need to ...

Get the most juicy turkey this Thanksgiving with this simple turkey brine recipe. Forget dry turkey and enjoy a juicy, moist, and flavorful turkey dinner that everyone will love. This recipe is ...

The first step in the process is selecting your brine recipe. Savory Turkey Brine made with Kikkoman Soy Sauce is a simple and versatile choice that works for any occasion. Once you've selected ...

But if you like to cook, you will certainly want to have the brining technique (and a basic brine ratio ... The following recipe will work for a chicken, a boneless turkey breast, or a whole ...

For every cup of dressing, add two tablespoons of kimchi brine for a perfect balance of flavors. Take your favorite dips and ...

For extra flavor in your next chicken brine, an expert recommends turning to a potentially new ingredient that's already ...

Here we share her basic fruit brine recipes, helpful tips and tricks - and some delicious combinations of fruits and flavourings. Fruit is great pickled and this needs to be celebrated more.

Below is an easy recipe for a classic shrimp cocktail ... Serve with the shrimp. To brine the shrimp before roasting, soak shell-on shrimp in 8 cups of water mixed with ⅓ cup kosher salt and ...

This is a worthy step and at a minimum it’s what you should do, but I see a proper brine as an opportunity to add flavour, moisture and tenderisation. At its most basic, a brine is a mixture of ...