Knowing how to brine a turkey could save you (and your family!) from years of dry Thanksgiving turkeys to come. Here are our five easy steps to achieve brining magic. Thanksgiving dinner used to be ...

If we’re all being honest here, the “turkey” part of Thanksgiving dinner tends to be the least impressive part of the yearly feast. That’s generally because turkey dries out easily and lacks the ...

Cookbook author Tammy Algood made Smoked Salt, a seasoning that can be used to brine turkey, pork and other meats. It also makes a great food gift idea. Tammy Algood is the author of five cookbooks, ...

Description: ✅Ingredients • 1 cup salt • 1 tablespoon whole peppercorns • 2 sprigs fresh rosemary • 6 cloves garlic • 1 gallon chicken broth • 1 turkey ✅Instructions 1️⃣ 00:00:07 - Prepare ingredients ...

Brining a turkey in advance is one of the best ways to season the meat and keep it juicy and tender. A wet brine involves submerging the raw turkey in a mixture of salt and water with optional ...

Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...

Confession: I sometimes skip adding turkey to my plate on Thanksgiving. I have excellent chefs in my family, but sometimes not even copious amounts of gravy can make up for a crumbly, flavorless bite ...