NEW BEDFORD, Mass. — This coastal city calls itself the "Scallop Capital of the World" and last week celebrated with an inaugural Scallopalooza, a night festival and event organized by the New Bedford ...

Sauvage chef-owner Tracy Little serves only dishes (and drinks) made with ingredients from Canada. With no native citrus on hand, the bar even makes the “lime juice” from spruce and “lemon juice” from ...