Traditional spirits like wine and cocktails are the standard, but hosts who want to get a little creative should not hesitate to do so. When choosing a special beverage, timing is everything. When ...
Stud the apple with cloves. In a large pot over high heat, combine the apple cider, brown sugar, and allspice. Add the clove-studded apple and cinnamon sticks. Once the cider comes to a boil, reduce ...
From New York Times Cooking: A far cry from often overly sweet, heavily scented mulled ciders, this contemporary version combines apple cider with cardamom, coriander, black pepper, cloves, star anise ...
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Recipe: Mulled Apple Cider, With a Secret Ingredient
Cold nights need warm drinks; the kind you can linger over. Olivia Rae James has been warming up her nights with a boozy, citrusy take on mulled cider. Spiked with red wine, this mulled cider gets a ...
The subtle notes of smoke from the smoked apples, dried orange slices and simmering this cider over an open fire balance out the lightly spiced, sweet northern spy apple cider.While the flavor is ...
Pull the meat into shreds, discarding fat and bones. Just before serving, reheat the pancakes in a single layer on baking sheets at 275 degrees for about 10 minutes. Remove from oven, arrange on ...
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