Since it was founded in 1900 in Anderlecht, a working-class district of the Belgian capital, Brasserie Cantillon has been turning out so-called primitive "lambic" beers that are steeped in local ...

Don't miss out on the headlines from Breaking News. Followed categories will be added to My News. Since it was founded in 1900 in Anderlecht, a working-class district of the Belgian capital, Brasserie ...

Winding between copper vats and oak barrels, a cluster of early-morning visitors filed through a cavernous Brussels building for an up-close peek at craft beers brewed using a centuries-old method -- ...

Foam coming out of a barrel containing 'lambic' in the process of aging at Cantillon brewery in Brussels - Copyright AFP Simon Wohlfahrt Foam coming out of a barrel ...

"Lambic is what comes closest to primitive beer -- the kind that was made before Louis Pasteur and microbiologists discovered how yeast works in the second half of the 19th century," explained one of ...