If you’re craving something delicious and hearty, you’ve got to try these pork ribs with white wine and wild fennel from ...

The anise flavour of a fennel bulb is subtle; just a hint of licorice, as it were, to tantalise the palate. Paired with a ...

An aromatic and pretty seafood and fennel stew is elegant enough to serve to guests. Fennel, in peak season in October, is often paired with seafood. Raw in salads, fennel has a licorice flavor; ...

Wondering what fennel tastes like? Or how you prepare it? Fennel is often described as having a licorice flavor. At many grocery stores, you will find it in the produce section labeled as anise or ...

Many cream-based chowders suffer from the same problem — it’s hard to taste anything but the cream. Admittedly, all that fat is mighty delicious. But if you’re going to go to the trouble of making a ...

Cabbage and fennel are two versatile vegetables that can be used in a number of dishes to add flavor and texture ...

After the holidays bloated belly and heaviness are common. No drastic diets: just choose the right foods. Fennel, cheap and ...

Cookbook author Deborah Madison tells me fennel is in the carrot family. Its nicknames include bulb fennel, Florence fennel, and finocchio. Formally, it's Foeniculum vulgare var. Azoricum. Fennel, ...

Braising fresh fennel and onions in chicken broth is an excellent way of taming these otherwise assertive vegetables. The result is a tender compote-like blend that has mellow, savory sweetness. It ...