CLEVELAND, Ohio — Larder Delicatessen and Bakery is hosting a five-course wine dinner and pairing with Voyager Beverage featuring a menu of food meant to “stick to your ribs.” The event is set for 6 p ...

On February 24th, Weekhawken's Blu on the Hudson, the waterfront Modern American restaurant, will host an exclusive wine ...

Braised Duck & Wild Mushrooms combines two Pinot Noir-friendly ingredients -- rich duck and an earthy mix of wild and cultivated mushrooms. Star anise and cinnamon add traces of spice to complement ...

Over four decades working in the wine industry, Sam Lange has perfected his palate and his pitch for pairing wine with food. His industry background includes opening the Spokane wine shop Grape and ...