Chef Sanjay Rawat opens Kahani at the Ritz-Carlton, Laguna Niguel serving house-made specialties made with paneer, mithai, curry bases, and his own marinades, spice blends and chutneys.

Kahani The new menu continues to feature the restaurant’s much-loved bottomless brunch offering too, enticing new customers in to enjoy three luxury courses with bottomless bubbles.

What to Expect at Kahani, OC’s New High-End Indian Restaurant Tucked Inside the Ritz-Carlton Celebrated chef Sanjay Rawat’s residency at the Ritz-Carlton, Laguna Niguel commenced last week ...