A stunning linguine with mussels recipe that captures pure coastal flavors. Fresh mussels, tomato paste, capers, garlic, and ...

This pasta with mussels, tomatoes and fried capers gives that heady broth, arguably the best part of mussels, a greater purpose. By Melissa Clark The best part of a steaming pot of mussels just might ...

EVERETT — It’s a weeknight as I write this. The last thing I ate was ramen and an apple for lunch, so I’m pretty darn hungry. And after writing out this week’s Forum recipe, I really wish I had some ...

From classics like carbonara and aglio e olio to inventive dishes such as Chicken Spaghetti Lo Mein and Creamy Camembert and ...

In this video, learn how to make a simple seafood meal featuring tender mussels and pasta. The delicate flavors of lemon and saffron combine with an excellent wine sauce to make this dish an instant ...

Commonly sold as squid ink, cuttlefish ink lends its signature deep black hue to this dish and coats every strand of spaghetti with its briny, mineral-rich taste. A simple mussel puree provides a mild ...

I have cooked pasta with mussels and I have cooked pasta with beans, but I had never cooked pasta with mussels and beans -- or even thought of the combination -- until I had dinner earlier this year ...

The best part of a steaming pot of mussels just might be the broth. Garlic-flecked, wine-drenched and suffused with salty brine, it can be so good that sometimes I’ll forget about the mussels ...

SAVANNAH, Ga. (WTOC) - Want to try something new for Friday night dinner? We’ve got you covered. The executive chef of B. Matthew’s Eatery in Savannah showed us how to make a fettucine with white wine ...

Don't be intimidated by mussels; they're easier to prepare than you think and they make a great weeknight option. The mussels here are cooked in a flavorful broth that becomes a light sauce for the ...