How Long to Bake Mini-Apple Pies #1. Bake at 425°F until the crusts are golden brown and the apple mixture starts to bubble.

A classic American breakfast treat gets a makeover in this baked mini apple fritter recipe, which combines juicy apples in a ...

It's possible there's no such thing as the perfect apple pie — but this recipe is pretty darn close. This classic recipe might just be as close as we've come to the perfect apple pie.

Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.