As stated above, tequila is made with blue Weber agave only. There are two standards for tequila: mixto (which is made with a minimum of 51% agave; the other 49% can be distilled from anything, though ...

Especially over the last few decades, tequila has cemented its status in bars worldwide; bottles of the spirit grace shelves amidst vodka, whiskey, and other widespread offerings. As a result, it's ...

Aug. 3—(Family Features) As one of the world's most popular spirits, tequila has a rich heritage rooted in traditional Mexican craftsmanship. Yet, many people may not be aware of its history or all ...

When most people retire, they take on a more laid-back, slow-paced lifestyle. However, that is not the case for Bill Foss. After retiring 23 years ago, Foss decided to buy an agave farm in Mexico. He ...

She set out to make a product that would stand out by staying true to the region’s heritage. “It’s tequila like our grandparents drank,” Barajas Cárdenas said. Instead of industrial machines, her ...

Growing agave To be officially designated as tequila, the beverage must be distilled from agave grown in certain regions of Mexico, mainly Tequila and surrounding municipalities. The rich volcanic ...

Tequila defied 2025’s global spirits slump—but a bitter fight over “additive‑free” labels shook the industry to its core.

Tequila has a dedicated space on the shelves of most bars and restaurants, but what is it? And why is it so popular? While tequila has a reputation for being the spirit of choice for college students ...