Pufferfish is regarded as a luxury in Japan and a meal featuring the potentially poisonous delicacy can easily cost up to 20,000 yen ($125) at high-end restaurants. But now, adventurous foodies in ...
All is quiet at 10:30 a.m. on a Thursday in Shibuya, Tokyo’s famous commercial district. In an alleyway just steps from one of the busiest train stations in the world, a short line of tourists huddles ...
Nick DiGiovanni on MSN
The secret Japanese fish market few tourists ever see
Long before restaurants open, Japan’s seafood trade begins in tightly run fish markets that rarely appear on tourist itineraries. This video explores one of the country’s lesser-known markets, where ...
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