Pepin is used to a hectic schedule, though. He's not only filmed popular cooking shows such as "Julia and Jacques Cooking at Home" and "Cooking with Claudine," the series costarring his daughter, he's ...

In honor of Mother's Day, Jacques shows Claudine how to turn an egg into eight brunch entrées. First, there's a Gratin of Eggs. Then, it's on to Poached Eggs Clamart and Mollet Eggs. Next, Jacques ...

Oyster-and-Corn Chowder, Rib Roast, Yorkshire Pudding, Salade Tulipe and Ice Cream. It's December 31st chez-Pépin, and Jacques and Claudine start with an Oyster-and-Corn Chowder. Jacques' traditional ...