You bought a package of mushrooms with the intention of using them as a tasty topping for pizza, or perhaps as luxuriously silky sponges to soak up that cream sauce you perfected. But when the time ...

Uncover and sear. Now for the fun part: Lift the lid and let the liquid bubble away. With the water evaporated, the mushrooms ...

Mushrooms, when done right, taste like the forest floor after rain; earthy, nutty, rich with umami. But more often than not, ...

Use a damp paper towel or a soft mushroom brush to wipe each mushroom, one at a time, to remove any dirt. We can imagine the follow-up question now: How do you clean mushrooms when you don't have time ...

At first, Matt Williams thought someone might be stealing his mushrooms. The tops of the wine cap mushrooms growing on his Wisconsin farm had been removed at the stems, the way a forager might slice ...