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For pasta that pops on the plate and in your mouth, you only need one boozy ingredient. Here's what to know about these ...
Chowhound on MSN
11 Tips You Need For Making The Best Fresh Pasta Dough
We may receive a commission on purchases made from links. Making pasta from scratch used to be a necessity and a regular task ...
Making pasta from scratch is the ultimate exercise in instinctual cooking. Karsten Moran for The New York Times With time and a little effort, a versatile pasta dough — made of just flour and eggs — ...
My first-ever homemade ravioli, including the dough, thanks to the new pasta maker equipment I gave MT for Christmas. The pasta roller attached to our KitchenAid stand mixer. After decades of always ...
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