If you are a sweets gal like I am, you’ve probably had your fair share of fondant—whether you know it or not. It can be polarizing, but when made well, it can elevate a cake or pastry, especially if ...

Bake Off returned to our screens for its 16th season last night, complete with a line-up of 12 hopefuls hungry to impress the judges. In keeping with tradition, the series began with Cake Week: first ...