Learn how to turn a whole tri-tip roast into juicy, flavorful steaks then grill them to perfection on the Big Green Egg! This ...

The people of the central California coast like to cook out. A lot. It makes sense considering the weather conditions, which support vibrant local farms, cattle ranches and vineyards while also ...

Angle your knife: Position your knife to slice at a slight angle instead of straight down, to create slices that are extra ...

KUTV — This summer, elevate your outdoor cooking game with a surprising yet crowd-pleasing pairing: juicy tri-tip steak sandwiches and a side of sweet peach cobbler. Kaime Stroot spoke to Matt ...

Whether you’re plotting an evening with your buds, hanging out with family, or cooking a nice meal for yourself, grilling steak is always an excellent idea. And while it can be hugely satisfying to ...

One taste of tri-tip -- the treasured cut that gained fame in the mid-20th century thanks to a Santa Maria, California, butcher who repurposed meat meant for hamburgers (according to local lore) -- ...

If John Burroughs ever invites you to his home for a tri-tip barbecue, take my advice. Say yes! Burroughs is a master of the grill. In fact, I’ve counted four of them in his yard. But I’ll bet he has ...