The key to schnitzel that stays crispy for hours lies in controlling moisture, frying at the right temperature, and letting ...

This Old French Chicken Recipe Is Too Delicious Not to Try! This Chicken Fricassee is one of those timeless recipes that never goes out of style. Creamy, rich, and full of tender chicken, it's the ...

From selecting the right type of chicken to ensuring the crust remains flaky, these expert tricks can make the difference ...

Poppy Seed Chicken is everything a casserole should be: easy to make with few ingredients, warm, filling, and able to feed ...

Making juicy chicken breasts at home is easier than you think. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has ...

The convenience of the slow cooker paired with budget-friendly chicken makes every one of these recipes surefire winners in our book.

You only need three ingredients to prepare a delicious whole chicken. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work ...

Prepared correctly, chicken livers are delicious in with sage, risotto and more The first time I made paté, I chose a recipe from Julia Child’s “Mastering the Art of French Cooking” that no one would ...

Let’s make a deal: No more dry, tough, bland chicken breasts for dinner. Instead, it’s time to embrace moist, flavorful dark meat chicken thighs. Chicken thighs, readily available at most grocery ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...