Want to know the best way to cook scallops? The date night favorite is often categorized as restaurant food, but the quick-cooking shellfish is easy to make at home. In this step-by-step guide, we’ll ...

70. >> TODAY WE WILL DO A PAN SEARED SCALLOPS. AND WE WILL SERVE THAT ON TOP OF A PORK BELLY THAT WILL BE SLOWLY SAUTEED WITH MAPLE SYRUP AND FINISH WITH RAINBOW BEANS. WE WILL BRING THE PAN UP TO ...

Executive Chef Tim Kelly of Chapel Grille joined us in The Rhode Show kitchen to show us how to make their Pan Seared New Bedford Sea Scallops. Bring 3 quarts of lightly salted water to a boil in the ...

Why not try something different than your typical Friday Fish Fry. Chef Russell Klein of Meritage in St. Paul shared this recipe for scallops. 1) Slice the leek thinly. Place in a large bowl of water ...

Scallops always feel like a dish for a special occasion, but the truth is they couldn’t be easier to prepare. With a handful of ingredients and piping hot pan, you can have restaurant-quality scallops ...

Alfredo Vargas from the Hard Rock Hotel and Casino is back with another delicious recipe. Today, he shows us how to make pan seared scallops and butternut creamy sauce. Melt the1/2 lb. butter and 1 ...

If you're in the mood for light and tender seafood with a subtly sweet flavor, then look no further than bay scallops — not to be confused with sea scallops, which are less tender and sweet. Finished ...

WEBVTT OF THE80'S.THErt HUMIDITY LINGERING THROUGHSUNDAY.LET'S GO TO "COOK'S CORNER."ERIN: CHEF TONY MOMBA IS INrt THENEWS 9 KITCHEN TODAY.YOU ARE MAKING SCALLOPS, ANDEVERYONE HERE IS TALKING ABOUTTHE ...