Canning is a great way to preserve produce from your garden or local farmers market. During the cold winter months, you can grab a jar of preserved food, and the fresh flavors can transport you back ...

Canning for beginners and pros alike – from sauce to salsa, meat to vegetables, jam to soup, learn water bath canning, pressure canning, and so much more! Pressure Canning Basics: Fearless Food ...

Preserving food at home has seen a resurgence in popularity, as people look for ways to save money, reduce food waste, and enjoy the satisfaction of self-sufficiency. One of the most accessible ...

Last weekend we processed three loads of spaghetti sauce in our pressure canner. We also canned an additional four quarts of crushed tomatoes in the water bath canner. Grapes have ripened, so it looks ...