When winter settles in, a fresh loaf of quick bread brings a steady kind of comfort to the kitchen. These recipes come together with simple steps and familiar ingredients, making them an easy way to ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice ...

Homemade bread has a way of slowing things down in a good way. It doesn’t have to be complicated or time-consuming to feel ...

It's no secret that in the Bay Area we're spoiled with good bread. Artisan bakers like Acme, Tartine and Semifreddis provide the baguettes and batards that grace our dinner tables, and few consumers ...

Our bakery-worthy banana bread has the classic flavor of bananas combined with nutmeg and sweet pecans and will rival even ...

The cold weather has me longing for simple, satisfying foods—the kind my nana’s nana made for her family to stave off the bone-chilling Russian winters. Since old-world soups like Russian borscht and ...

It's hard to imagine muesli without oats - but bread? In home-baked bread, rolls and biscuits, they add an extra depth. Andrea Warnecke/dpa Oats are an integral part of many dishes and bakes but you ...