Muffins make a great grab-and-go breakfast for busy mornings, thanks to their portable size. As the kiddos head back to school, make sure to whip up a batch of these healthy muffins for a quick bite.

The author of "Cauliflower Power", Lindsay Freedman made delicious apple cinnamon muffins. Click here for Lindsay's blog "The Toasted Pine Nut". 1.Preheat oven to 350F. 2.Whisk together the applesauce ...

If you crave a quick and healthy breakfast or snack on the run, then these wholesome muffins hit the spot in every way. They are packed with fiber and quality ingredients and are the perfect portable ...

Learn how to make The best Apple Muffins You Will Ever Bake. This Super Easy Recipe for apple cinnamon muffins will blow you ...

Muffins are like a baker’s delicious shorthand. Mixed in minutes, baked in about the time it takes to make a pot of coffee, the rows of little cakes can come out of the oven and straight to the ...

1. Set the oven at 350 degrees. Have on hand 2 buttered muffin tins. In a medium bowl, whisk together oat bran and buttermilk. Let stand for 15 minutes. 2. In a large bowl, whisk together ¾ cup dark ...

Apple crumble muffins combine soft, spiced apples with a crisp, buttery topping for a classic bakery-style result at home. This recipe breaks down the key steps and techniques that help achieve the ...

“There is something special and sacred about mornings — that is, when we slow down long enough to enjoy them,” Shalane Flanagan and Elyse Kopecky write in their latest cookbook, “Rise & Run: Recipes, ...

Every gluten-free muffin I’ve ever succumbed to has disappointed me by being either too sweet, or too crumbly, or weirdly bitter and bean-y from chickpea flour. So, after 12 years of eating ...

3/4 cup low fat buttermilk (to make these pareve, substitute with 3/4 cup soymilk or non-dairy milk PLUS 1 1/2 tablespoons white vinegar) 1 Golden Delicious apple, peeled, cored and cut into 1/4-inch ...