The hard cider industry has grown in popularity over the last six years — and more than 850 percent in the United States, according to Prof. Gregory Peck, horticulture, who has been researching and ...

CANTON — Joel Howie, owner of Canton Apples, has branched out into the hard cider market, partnering with "cider guy" Dan Gallagher to create a diverse range of new beverages for Northern New York.

While Georgia’s climate and humidity can be a challenge for growing wine grapes, those conditions are ideal for apples, and several Georgia orchards have increased their offerings by making and ...

U.S. Sen. Charles E. Schumer has filed legislation that seeks to boost the sales for hard cider by updating the definition of hard cider to ease the overall tax burden on hard cider producers, which ...

Nellysford-based Bold Rock Hard Cider is expanding to North Carolina. The company said this week it plans to start producing its cider at a new facility near Asheville, N.C. in May. Like Bold Rock’s ...

Billingsley said that he’s worked very hard to grow bitter, astringent cider apples that are harder to grow but make a high-end cider. However, another cider they’re making will come from dessert ...

Using apples from Paradise, Hobbled Dog Cidery expects to begin offering both classic and unique hard cider blends at a new taproom in Logan this summer. Founder Ben Kuethe began making wine with ...