Garlic is so absolutely delicious — at least to me, but apparently not to Queen Elizabeth — and so wonderfully fragrant, that I love to put it on everything! My family pretty much rolls their eyes at ...

If you’ve ever peeled a clove of garlic, then you know how hard it is to get the smell off your hands. Whether you use a knife or your own fingers to break a garlic bulb open, its potent scent always ...

Some kitchen chores are so tedious they defy description. In fact, they transcend the kitchen and become synonymous with boring, menial tasks. Peeling potatoes is a prime example. Peeling garlic is ...

They say that chefs draw inspiration from flavors, not strict recipes. If that’s true, then my inspiration is garlic, always and forever. Heads of garlic are always on the grocery list, and I opt for ...

We had a version of this for awhile, and misplaced it, and we miss it. Sure, you can peel garlic cloves by smashing them with the side of a knife, but the silicone peeler keeps the peels contained and ...

3. Roll the garlic-filled tube back and forth several times on a flat surface. It seems that proper pressure is critical. My technique is to push down on the tube until I can feel the cloves, then ...