There are a myriad of different types of salt out there, and navigating them can be a little daunting. But while coarse kosher salt remains the best type of salt to season your steaks with, you can ...

Melt the coating. In a Dutch oven over low heat, melt unsalted butter. Dump in mini marshmallows, then stir with a wooden ...

How many kinds of salt do you have in your pantry? One? Thirty? Do you insist on buying sea salt or believe Himalayan pink salt has special health benefits? With so many myths and so much ...

Table salt, kosher salt, finishing salt: The choice can be confusing, but we offer a little explanation and advice. By Melissa Clark Reporting from Aigues-Mortes, France; Maldon, England; and Portland ...

Before I started cooking more seriously in my early 20s, certain ingredients seemed pretty simple. Butter was butter. Flour was flour — I didn’t know that there was a marked difference between A.P.

Knee-deep in the improbably pink marsh water of the Camargue, on the southern coast of France, I shoveled fleur de sel crystals onto the shore into shimmering mounds, the same way that the sauniers, ...

Making puff pastry the traditional way is slower than the rough puff method, but the reward is unmistakable. These are the ...

AIGUES-MORTES, France — Knee-deep in the improbably pink marsh water of the Camargue, on the southern coast of France, I shoveled fleur de sel crystals onto the shore into shimmering mounds, the same ...