A 45-year-old deli in Southeast Portland known for its hand-made sausages and grilled Reuben sandwiches has been named one of the 14 best German restaurants in America, according to a new list from ...

The Southeast Division Street house has been empty since 2020, its interior gathering dust, its entrance blocked by a chainlink fence. But for the 15 years prior to its pandemic-time closure, the ...

The James Beard Foundation is back to its old tricks again: Its annual Oscars-like awards have returned. The long list dropped on Wednesday, January 21. Oregon is a sort of favorite for the foundation ...

Food outlet, Chowhound, recently released a list of the best Italian restaurants in every state – naming one spot in Portland with “delectable” dishes.

República, the groundbreaking tasting menu restaurant specializing in Mexican culinary legacy and influences, will close in ...

The magazine spent months taking a deep dive into the last 25 years of Portland’s food scene, trying to answer a key question. It may be hard to believe, but 25 years ago, Portland was not a food city ...

PORTLAND, Ore. (KOIN) — In its 20th year, a culinary media platform is highlighting the best restaurants it has covered since its launch — including two in the Rose City. Eater unveiled The All-Time ...

If you haven’t heard, Oregon has been on a hot streak at the James Beard Foundation Awards, the annual ceremony that ...

A Northern Vietnamese restaurant in Portland and a Caribbean restaurant in Eugene were named to a New York Times list of 50 great American restaurants for 2025. Not quite a new restaurant guide ...

Forbes contributors publish independent expert analyses and insights. Elena Valeriote is a writer focused on food, drinks and culture. Late summer is a time of abundance in farm fields, backyard ...

Isaiah Martinez is the chef and co-owner of Yardy Rum Bar. Quynh Nguyen and Carlo Reinardy are the co-chefs and co-owners of The Paper Bridge. They all join us to talk about their respective cuisines ...