My obsession with sangria began almost a year ago when my best friend and I were exploring Barcelona. In Spain, it is highly encouraged, if not mandatory, to be sipping on a glass of sangria with your ...

Cherry-Peach Sangria can be made with any white wine, but the folks at 'Cooking Light' recommend a 'zesty' Spanish albarino. Two-thirds cup is 155 calories, making it's an easy, cool-down cocktail ...

Nothing sounds more refreshing than sipping a sangria (if you're 21 or up) as the temperature outside begins to get warmer. It's time to dust off your bartending skills for a little sangria mixing at ...

Because wine is typically lower in alcohol, a sangria popsicle is simple: Blend fresh fruit with a little wine and some sugar, pour the mixture into popsicle trays, add bits of fresh fruit and freeze.

Whenever I drink this, I like to pretend I’m sitting by the beach in Spain wearing a flowing dress, giant sunglasses and a big floppy hat. While traditional sangria usually features red wine, this ...

The formula for making sangria varies. Some interpretations, often dubbed “traditional,” use dark red wine, brandy, and fresh fruit. In Vanessa Seder’s new book, “Eat Cool: Good Food for Hot Days” ...