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In today's Chef's Quick Tip, Sandra Guibord from Sandra's Wine Life shows Tina Redwine how to make mulled wine or cider. If you don't have a Crock-Pot, you can use a nice, big size pot and just keep ...

Mulled cider is a delicious and versatile drink known as a beautiful way to warm up and get festive during the holidays. But there's more to mulled cider than just sipping the beverage at holiday ...

From New York Times Cooking: A far cry from often overly sweet, heavily scented mulled ciders, this contemporary version combines apple cider with cardamom, coriander, black pepper, cloves, star anise ...

This is a day for hot mulled cider — a cider that is simmered on a stove at a low heat with spices, and possibly brown sugar as well. Cinnamon sticks and full cloves are the main spices usually added ...