HUNTSVILLE, Ala. (TENNESSEE VALLEY LIVING) - If you are looking to add a new recipe to your collection, try The Salty Cod’s dry-aged beef carpaccio salad. If you love this recipe, The Salty Cod and ...

Meat from a Holstein cow infected with mad cow disease may have been more widely distributed than initially believed, reaching retail markets in eight states and Guam, federal officials said yesterday ...

Recently, a photo of rice left me confused. The rice itself looked tasty enough—fluffy, well formed—but its oddly fleshy hue gave me the creeps. According to the scientists who’d developed it, each ...

It’s a truth universally acknowledged that Americans love to stuff their faces with cow meat. There may be nothing more stereotypically American than grilling burgers on the Fourth of July. Meatloaf ...

Letting milk cows graze longer can produce superior beef — a largely European practice that is now gaining ground in America. By Florence Fabricant Where’s the rib-eye? Someday soon it might be ...