Mar. 13—Corned beef and cabbage and a glass (or two) of Guinness are pretty much standard fare for this coming weekend. Saint Patrick's Day brings that traditional dish — and an accompanying beverage ...

St. Patrick's Day is Sunday, which for many people means three things: green beer, shamrocks and corned beef and cabbage. The specialty dish, made with salt-cured beef or brisket and cabbage, is a ...

It doesn’t feel quite like St. Patrick’s Day until you dig into a mouthwatering heap of corned beef and cabbage. The nostalgic meal is made with corned beef, cabbage, potatoes, and carrots. While ...

St. Patrick's Day is right around the corner, and friends, I am not a green beer drinking kind of gal but I AM all about devoting a day to eating Corned Beef and Cabbage and Irish Apple Cake. If ...

St. Patrick's Day is Sunday, March 17, and the dish famously used to observe the holiday is corned beef and cabbage. It's not a traditional Irish dish, but rather the outcome of Irish immigrants ...

Start looking for shamrocks and fire up the Crock-Pot for corned beef and cabbage because March 17 is St. Patrick’s Day. There will be celebrations honoring Patrick, the patron saint of Ireland, by ...

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Free breakfast from 6 to 10 a.m.; outdoor beer garden and drink specials all day. Barry O’s, 420 S. 10th St., 2 p.m. Drink specials and music. Barrett’s Barleycorn Pub & Grill, 4322 Leavenworth St., 8 ...