COOL CUISINE IN A WARM PLACE? A food fancier's daydreams, fueled by their hankerings, can roam immediately to some of the swankiest spots, and celebrations, in the California desert, a place known for ...

Quick, you have two minutes. Come up with a dish that uses the flat Italian pasta testaroli, mortadella ice cream, goji berries and citron. If you came up with something, you might stand a chance on ...

When Renée Bolstad talks about food, specifically dessert, she summarizes her culinary philosophy by referencing an idea from celebrity chef David Chang. To summarize Chang’s concept, it’s the idea ...

Italy's famous Christmas bread is a true labor of love. Chef John's version is studded with rum-soaked dried fruit. "It takes ...

Delaware Celebrity Pastry Chef Dana Herbert, who has been running a dessert shop in Newark for more than a decade, is competing on a new Food Network dessert competition series beginning 9 p.m. Nov. 9 ...

What will be the biggest dessert trends of 2018? While industry trend watchers have already published their predications, no one knows better than pastry chefs themselves, who are currently concocting ...