Roasted broccoli already sounds delicious, but what if you drench it in sauce to elevate the flavor? There's a creamy Italian ...

From soups and salads to sheet-pan dinners and casseroles, these highly-rated dishes embrace broccoli's fresh flavor.

Casseroles are always a go-to dinner for my family. They are perfect for me, since I can whip them up quickly and also sneak veggies inside for the picky eaters. This casserole uses fresh broccoli, ...

Breaking rules is a lot of fun, but it’s even more fun when the rules are ones that we have long obeyed and internalized. One of the oldest culinary rules has to do with the sauce that the French call ...

Preheat the oven to 350°F. Butter a 13-by-9-inch baking dish and set aside. Bring a large pot of water to a boil. Add the broccoli and cook until crisp-tender, about 2 minutes. Drain, rinse with cold ...

Make Grandma proud by whipping up one of these flavorful main and side dish casserole recipes that are perfect for chilly ...

1. Heat oil a heavy-bottomed skilled over medium heat. Add onion and sauté 2 minutes. Add garlic and ginger and sauté an additional 30 seconds. 2. Stir in chili sauce, peanut butter, lime zest, fish ...

This is a 25-minute takeout-inspired meal that is easy to pull together, utilizes common ingredients and has that fresh, made-from-scratch flavor with a restaurant look — all on a budget. The sauce ...

If you're craving a cozy weeknight dinner that everyone at the table will love, this Easy Chicken Broccoli Rice Casserole is the perfect pick. Tender chicken, fluffy rice, and crisp-tender broccoli ...

2 tablespoons honey 1 tablespoon cornstarch 1 garlic clove, minced 1/2 teaspoon ground ginger 2 cups brown rice, cooked 5 green onions, chopped 2 tablespoons toasted sesame seeds No Salt Seasoning and ...

As I was steaming broccoli, my middle son walked in the front door and groaned. He ran down the hallway and into the bedroom, trying to escape the undeniable broccoli smell that permeated that house.

In a shallow glass container, whisk together the cornstarch, 2 teaspoons soy sauce, rice wine and 1 teaspoon sesame oil. Season steak with salt, add to marinade and turn to coat. Let sit at room ...