Fall is, hands-down, my favorite time of year. When I feel the first inklings of a chill in the air, I gladly replace iced Americanos with steaming oat milk cappuccinos, exchange tossed salads for ...

Preheat oven to 350 degrees F. Spray three 8-inch round cake pans with nonstick baking spray and set aside. Combine the sugar and butter in a large mixing bowl; cream together until light and fluffy, ...

While I thoroughly enjoy baking up just about any treat, my very favorite desserts to make are those with a secret ingredient. Whether it’s Coca-Cola in brownies or cream cheese for super soft ...

For the bean cakes: Process the beans in food processor with salt, cumin, oil and garlic. Place the bean mixture into a bowl. Add all other ingredients except the flour; mix well. Add the flour and ...

Boost your boxed cake mix without the extra harmful fats by sneaking in this pureed canned kitchen staple for moist, tender ...

The Pioneer Woman showed home cooks how to make a delectable chocolate dessert. Here’s how to make Ree Drummond’s chocolate sheet cake with vanilla bean frosting. “I think when I think of a Drummond ...