GILBERT, Ariz. - In honor of National Apple Betty Day, here's a recipe from Liberty Market showing how you can make this sweet dessert: Peel and chop apples into ½ inch pieces then toss with cinnamon ...

Remember that gateau en cage I mentioned in my last column? The one Julia Child did on her show, "The French Chef," and made it look like anyone could create a Loretta-Young-grand-entrance-worthy ...

Preheat oven to 375°. In the bowl of a food processor, process bread until coarse crumbs form. Transfer to a large baking sheet and spread into an even layer. Toast until golden, 5 to 7 minutes. When ...

Add Yahoo as a preferred source to see more of our stories on Google. Apples are traditionally used in this pudding and can be peeled or left with the skin-on - Clara Molden The secret of the brown ...

Wondering what to do with all of the apples in your kitchen? The Pioneer Woman star Ree Drummond has a basketful of easy, fun-to-make, and fun-to-eat treats that make the most of the tart and ...

Do you feel that? The temperatures are finally cooling and the brisk, autumn air is on the way. That means it’s time for one of our favorite fall ingredients to make a comeback: apples! This season, ...

Apple Brown Betty recipe is an apple warm dessert that you won't forget and fall in love with. Sweet juicy apples are blanketed in a fall spiced buttery brown sugar crumble then the whole thing is ...