I am a firm believer everyone should have a couple of back-pocket recipes. What I mean by that is a few flavorful and seasonal dishes you can feel confident to cook with ingredients mostly on hand. I ...
Combine all ingredients in a pot to simmer and bring to a boil while stirring to keep from burning. Let cool. Next sauté onions and garlic in a cast iron skillet until the onions become translucent.
GRILLED PORK CHOPS WITH SQUASH, APPLES AND CIDER-BOURBON JUS Yield: 4 servings 2 acorn squash, halved and seeded 1 cup apple cider or juice 2 tablespoons unsalted butter 1 tablespoon bourbon or rum ...
Simply seasoned pork loin is roasted over a bed of apples and cranberries in this one-dish dinner. Tara Gallina is the co-owner of Take Root Hospitality, where she brings together her background in ...
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Pork Tenderloin with Apples and Onions
There’s something about the combination of pork and apples that instantly brings me back to Sunday meals at my mom’s house. I grew up in Normandy (the land of apples) so naturally, they made their way ...
Pork Tenderloin Stuffed with Apples and Onions, Sweet Potato "Risotto" and Bourbon Maple Cider Sauce
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